Manic Mama Miles: Southern Ham Delights

For Peyton's baptism, one of the things I served was Southern Ham Delights. If you have not made this, please go make them now. You will not regret it. Here is a list of things you will need:

* Sweet Hawaiian rolls

* Honey Baked Ham shaved (appx 12 slices)

* Sliced Provolone Cheese (appx 6 slices or enough to cover the pack of rolls)

* Honey Mustard (I love Ken's Steakhouse spread in the condiment section over the dressing kind)

* 2 tsp Worcestershire sauce

* Poppy Seeds

* 1 stick of Butter

Preheat your oven to 350. Then start by slicing all of the Hawaiian rolls in half length-wise to keep all the tops together & all the bottoms together. Place the bottom rolls into a baking pan & cover with Honey Mustard.

Then add in your ham. I used Honey Baked ham, but you can use any of your favorites, as long as it's delicious. ; )

A lot of recipes use Swiss for Ham Delights. I'm not really that big on Swiss, so I used provolone instead. You can use Swiss, or even Havarti or Monterey Jack if you want to give it a little kick.

Cover the cheese with Honey Mustard. Are you sensing a trend here? : )

Take your stick of butter & melt it in the microwave & then pour in your Worcestershire sauce & shake in the amount of poppy seeds that you are into. Mix it all together.